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Bulgarian stew at Hadjidraganov Restaurant |
After two full days in Sofia, I was glad to move on. Whilst I did like the city, and the food was good, it really was just too damn hot, plus I was beyond sick of the hostel.
One last dinner, at Hadjidraganov Restaurant, an extremely highly rated place that was a mere two-minute walk from the hostel. Thank you, Google Maps and reviews. The food was... okay, I guess. The chicken didn't seem very fresh, and the service was pretty bad. The coffee however was pretty good, and the prices were all right, although a bit on the higher end for Sofia. Whilst I was dining there, a tour group from Taiwan came in. Seriously, here, in all places, and out of all the restaurants they could have gone to!? It always baffles me beyond belief when I meet a tour group in this part of the world, because I have no idea what a bunch of middle aged Taiwanese people are doing here, in easternmost Europe. Me, I'm a lost cause and I grew up in Europe anyway, but them?
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Bulgarian salad, which was quite honestly much better in the other restaurant |
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Bulgarian stew, far too oily and nothing to write home about |
Off to Plovdiv.
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